This is a recipe from the Pioneer Woman. This is fast, easy and very tasty. I changed mine up a little from her original recipe.
Spinach tortilla
hummus
sautéed onions
sundried tomatoes
canned artichoke hearts
mixed greens, dressed with a little olive oil and balsamic vinegar
feta cheese
I sautéed a red bell pepper with the onions instead of using sundried tomatoes. What I really like about these are that they really taste good, they are healthy and it takes no time to prepare them.
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